– Authentic fried chicken that’s crispy on the outside and moist on the insideĥ88 Google reviews (Average rating: 4.1 / 5.0 stars)Ī family-friendly Korean restaurant that first operated in 2010, Chicken Up serves authentic world-class fried chicken creations such as the Ganjang (Soya) chicken wings, Yangnyum chicken wings, Finger wings and the original Crispy fried chicken in Singapore. Chicken Up Pagar Source: Chicken-up Type of information – Uses only 100% fresh chicken for their signature Korean Fried Chicken Wingsĩ09 Google reviews (Average rating: 4.3 / 5.0 stars)Ī halal-certified trendy Korean chain restaurant, Jinjja Chicken‘s ingredients and recipes are sourced from all over Korea and use only 100% fresh chicken for their signature Korean Fried Chicken Wings.Ĭommitted to serving finger-licking good Korean Fried Chicken that is delicious, fast, affordable, Jinjja Chicken is definitely a must-go place to enjoy the fabulous tastes of Korean Fried Chicken without the frills. – Addictive and finger-licking good wings Jinjja Chicken Source: CapitaLand Type of information Loved for their high quality, healthy and tasty chicken, OFC combines the two brands’ specialities (OKKUDAK’s speciality in baking chicken without oil and SSALDAK’s use of rice flour instead of wheat flour for its chicken coat) to bring you the best of both worlds. – SSALDAK’s unique chicken coat of rice flour instead of wheat flourĤ08 Google reviews (Average rating: 4.3 / 5.0 stars)įirst opened in 2014, Oven & Fried Chicken (OFC) is the collaborated brand between OKKUDAK and SSALDAK, two of the most popular chicken restaurants in South Korea. – OKKUDAK’s speciality in the preparation of its chicken through baking and without oil – Pledge to serve the original taste of their popular parent brands (OKKUDAK & SSALDAK) – Serve with only the freshest ingredients Oven & Fried Chicken (OFC) Source: Bibz Eats Type of information Known for serving generous portions of juicy and flavourful Korean fried chicken at affordable prices, O Chicken & Beer is an eatery every Korean food lover must try out for good quality and value-for-money Korean fried chicken. Owned and managed by an authentic Korean gentleman, O Chicken & Beer is the perfect chill-out place for a good Chimaek time with your family and friends. – Juicy, crispy chicken that’s flavorful but not overly drenched in sauceġ75 Google reviews (Average rating: 4.5 / 5.0 stars) O Chicken & Beer Source: Daniel Food Diary Type of information The first Korean fried chicken restaurant to introduce the Chimaek and supper culture in Singapore, Kko Kko Na Ra serves only 100% authentic and homemade Korean recipes that are mostly passed down from Madam Lee’s (the owner) mother who lived in Jeon La Do (one of the famous province known for making the best dishes in Korea).Īlso, the first to introduce the “Ma Neul Gan Jang” or Garlic Soy Sauce Chicken in Singapore, Kko Kko Na Ra offers several flavours of Korean Fried Chicken – original, soy garlic sauce, sweet & spicy, honey shiok, cheese sprinkle, spicy garlic, and mala. – Beautiful and calm dining atmosphere good for family & friend gatheringĦ77 Google reviews (Average rating: 4.1 / 5.0 stars) – 100% Authentic, homemade Korean fried chicken – Originator of Korean fried chicken restaurant in Singapore Kko Kko Na Ra Source: KORdotSIN Type of information Chimaek, which has been making waves in many countries all over the world, is a popular term used in South Korea to refer to the pairing of fried chicken with beer.Ī common phenomenon seen in Korea’s drinking culture, Chimaek has led to a bursting market for the fried chicken industry, which can be seen by around 25.1 thousand fried chicken restaurants operating in South Korea.ĭue to the strong presence of the Chimaek culture featured in numerous K-drama scenes, Singapore’s food industry has also seen an influx of Korean fried chicken restaurants over the past few years.Ĭheck out the list of the 9 Best Korean Fried Chicken in Singapore to join in the Chimaek wave right now! 1.
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